Wednesday, 7 October 2015

Prawn Noodle's

Boil kettle, for rice noodles (half a 400g packet)
Check the prawns have been defrosted.
Drain prawn water.
Add chilli, lime juice, small crushed clove of garlic.
Peel 6 carrots into strips.
Finely chop ¼ of a chili
Place carrots, noodles, prawns chili into bowl in that order.
Drizzle lime juice over (3 limes), and toss.
There should be lime juice at the bottom if you lift the mixture out.

No comments:

Post a Comment